The aroma of crab that rises the moment it is steamed,
The sweetness and flavor overflows every time it is loosened.
We sell snow crab and king mackerel by weight,
Luxuriate in the amount of your choice.
The richness of crab miso,
Crispy and popping batter of fried crab claws,
The aromatic flavor of crabmeat pilaf...
The bounty of the sea and land of Hokkaido,
Each dish is carefully delivered one at a time.
We offer a variety of banquet plans, including a "crab samadai" course that allows you to enjoy all the deliciousness of crab, and a banquet plan that uses a variety of Hokkaido ingredients. The all-you-can-eat crab course is a must-see for crab lovers. From casual drinking parties to dinners, Ginza offers a full lineup that is both luxurious and casual.
Steamed and grilled crabs are sold by weight in any quantity you like. A wide variety of crab dishes are available, including crab miso, fried crab claws, crab kettle pilaf, crab gratin, and crab risotto. We also offer a wide variety of dishes that make the most of Hokkaido's bounty, such as fresh oysters, spare ribs of herb pork from Makari in Hokkaido, and seafood carpaccio. We recommend that you enjoy these dishes little by little with alcohol.
Drinks are priced from 440 yen per glass, a reasonable price even for Ginza. The all-you-can-drink lineup includes draft beer, highballs, shochu, cocktails, sake, and more. Sake is mainly dry and aromatic brands that go well with crab and seafood. The restaurant's appeal lies in the depth of its nostalgia for parties and women's gatherings, as well as for those who just want to drop by and enjoy a single drink or more.
Accessible from Shimbashi, Ginza, and Uchisaiwaicho stations. Equipped with private and semi-private rooms, the restaurant is suitable for a wide range of occasions, from banquets to dinners to dates where private time is important. Enjoy a relaxing time with Hokkaido's delicacies at this "adult's hideaway.